The Monkey Bar & Steakhouse was purchased by Claudia Garcia & Nico Bogert in November 2006.The out side area seats up to 100 people and has a large bar that seats 24 people. Inside seats up to 60 with another 6 seats at the smaller bar. Our menu features steaks, pasta and innovative seafood dishes as well as an extensive sandwich and appetizer menu. We have a full liquor bar and a nice wine list with many choices available by the glass.
Best happy hour in Cape Coral!!!!!!!!!!!!!!!!!!!!!!!!!!!
We serve half price well,Domestic draft and house wine drinks from Open until 8.00PM daily!
Our catering division can handle any of your functions, large or small.
Our executive chef is happy to recommend any menu's with you.
Every Tuesday & Thursday get crabby at the Monkey Bar.
Blue crab for $1.50 each
Every Saturday is Prime Nite at The Monkey Bar.
Prime Rib!!!! $12.95 served with all the trimmings
